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CNN
cnn.com
did:plc:dzezcmpb3fhcpns4n4xm4ur5
Nearly 70% of all food in grocery stores in the United States is ultraprocessed, meaning the foods contain additives used to add flavor and color, create texture, extend shelf life and keep ingredients from separating. cnn.it/4js0xHe
2025-04-08T18:39:13.288Z