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david celis
davidcel.is
did:plc:so3nphemmrxnh63ye3c4x6dg
i follow mostly food people on TikTok but this recipe from Chuck Cruz is one of the only ones where i saw it and immediately was like “i need to make this ASAP”
fried skin-on pork chop with hoshigaki buffalo sauce and bleu cheese polenta. so fricken good
2026-01-27T04:33:51.054Z