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Catherine Rampell
crampell.bsky.social
did:plc:6m7rbdgaz5vyg4bnbefi7kh6
Fun fact: “The average American eats about 20 pounds of fresh tomatoes per year, two-thirds of which now come from Mexico.”
https://asmith.ucdavis.edu/news/mexican-tomatoes-are-winning-american-domestic-markets
2024-11-26T02:42:57.865Z