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<rss version="2.0"><channel><link>https://bsky.app/profile/veganizerpdx.bsky.social</link><title>@veganizerpdx.bsky.social - </title><item><link>https://bsky.app/profile/veganizerpdx.bsky.social/post/3lqc5v6w3bs2t</link><description>We’re in #TheOregonian! This story features @obonpdx.bsky.social, Jade Rabbit, and @wazwu.bsky.social. So excited for this Sunday’s #VeganizerAsianMarket at Redd on Salmon!&#xA;&#xA;https://www.oregonlive.com/living/2025/05/portlands-veganizer-asian-market-aims-to-increase-representation-in-vegan-spaces.html &#xA;&#xA;#veganevents #portland #pdx #vegannightmarket #aapi #aanhpi #portlandvegans #asianmarket</description><pubDate>29 May 2025 07:08 +0000</pubDate><guid isPermaLink="false">at://did:plc:ahn7mxafor74oxzkamft3m7j/app.bsky.feed.post/3lqc5v6w3bs2t</guid></item><item><link>https://bsky.app/profile/veganizerpdx.bsky.social/post/3lq6r6twmp22i</link><description>Join us for Portland’s largest vegan Asian heritage event on Sunday, June 1 at the Redd on Salmon! 50+ #AANHPI vendors, food &amp; drinks, chef demos, lion dancers, and more. &#xA;&#xA;Pay what you can general admission online or at the door. VIP and Priority tickets available at www.tinyurl.com/VAM2025</description><pubDate>27 May 2025 22:43 +0000</pubDate><guid isPermaLink="false">at://did:plc:ahn7mxafor74oxzkamft3m7j/app.bsky.feed.post/3lq6r6twmp22i</guid></item><item><link>https://bsky.app/profile/veganizerpdx.bsky.social/post/3lkcmzp34r22m</link><description>Join us for Spring Daze 2.0 on Monday, March 17 at Norah Belmont. We’re offering this creative Thai cuisine meets Italian pasta menu again. No tickets or reservations. A la carte menu. 5pm til sold out!&#xA;&#xA;#portland #pdx #pdxeats #pdxpopups #pdxvegans #portlandvegans #veganthai #veganpasta #pdxdining</description><pubDate>14 Mar 2025 03:08 +0000</pubDate><guid isPermaLink="false">at://did:plc:ahn7mxafor74oxzkamft3m7j/app.bsky.feed.post/3lkcmzp34r22m</guid></item><item><link>https://bsky.app/profile/veganizerpdx.bsky.social/post/3lkcmtvmkj22m</link><description>See you on Sunday at the Ecotrust Building in #Portland for a special showing of They’re Trying to Kill Us featuring film director John Lewis aka Badass Vegan, Plant Based Papi, Ice Queen, and GT’s Kombucha. Tickets: tinyurl.com/tttku&#xA;&#xA;#pdx #pdxvegan #pdxevents #portlandvegan #pdxscreening #tttku</description><pubDate>14 Mar 2025 03:04 +0000</pubDate><guid isPermaLink="false">at://did:plc:ahn7mxafor74oxzkamft3m7j/app.bsky.feed.post/3lkcmtvmkj22m</guid></item><item><link>https://bsky.app/profile/veganizerpdx.bsky.social/post/3ljq2v4nqlk25</link><description>Join us at Ecotrust on March 16 for a screening of They’re Trying to Kill Us with co-director John Lewis aka Badass Vegan, Plant Based Papi, Ice Queen, GT’s Kombucha. For tickets, our pay-it-forward program, and free community tickets, visit: tinyurl.com/tttku &#xA;&#xA;#portland #pdx #pdxevents</description><pubDate>06 Mar 2025 17:55 +0000</pubDate><guid isPermaLink="false">at://did:plc:ahn7mxafor74oxzkamft3m7j/app.bsky.feed.post/3ljq2v4nqlk25</guid></item><item><link>https://bsky.app/profile/veganizerpdx.bsky.social/post/3ljp3ed63hs2z</link><description>Only a few days left until our Spring Daze dinner! Thai cuisine and handmade pasta collab menu by Norah and Unwind. Fossil &amp; Fawn wine pairings and Wilderton NA cocktails. Tickets: tinyurl.com/spring-daze&#xA;&#xA;#portland #pdx #pdxeats #pdxfood #pdxdining #pdxevents #vegantastingmenu #veganevents</description><pubDate>06 Mar 2025 08:31 +0000</pubDate><guid isPermaLink="false">at://did:plc:ahn7mxafor74oxzkamft3m7j/app.bsky.feed.post/3ljp3ed63hs2z</guid></item><item><link>https://bsky.app/profile/veganizerpdx.bsky.social/post/3ljnechgey22o</link><description>There are THREE pasta dishes on the March 10 Spring Daze menu: garganelli with green curry, tom yum gnocchi, mushroom tortelli with Thai basil pistou. Don’t miss this special collab by Norah and Unwind: tinyurl.com/spring-daze&#xA;&#xA;#portland #pdxevents #portlandvegans #veganpasta #veganfusion #pdxevents</description><pubDate>05 Mar 2025 16:06 +0000</pubDate><guid isPermaLink="false">at://did:plc:ahn7mxafor74oxzkamft3m7j/app.bsky.feed.post/3ljnechgey22o</guid></item><item><link>https://bsky.app/profile/veganizerpdx.bsky.social/post/3ljne325id22o</link><description>The 2nd course of our March 10 Spring Daze dinner by Norah and Unwind is salad wraps with bitter greens, grapefruit, and vegan fish sauce vinaigrette. Get your tickets at tinyurl.com/spring-daze &#xA;&#xA;#portland #portlandvegans #saladwraps #pdxdining #pdxrestaurants #pdxevents #veganevents #springdinner</description><pubDate>05 Mar 2025 16:01 +0000</pubDate><guid isPermaLink="false">at://did:plc:ahn7mxafor74oxzkamft3m7j/app.bsky.feed.post/3ljne325id22o</guid></item><item><link>https://bsky.app/profile/veganizerpdx.bsky.social/post/3ljm3cmqf722m</link><description>We were on KOIN Everyday Northwest yesterday! Chef Riley Shepard of Unwind and winemaker Jim Fischer of Fossil &amp; Fawn chat with host Ally Osborne about our March 10 Spring Daze collab dinner. #portland #veganevents #pdxevents #portlandfood #pdxdining #vegantastingmenu&#xA;&#xA;https://www.koin.com/everydaynorthwest/two-restaurants-seven-courses-all-vegan/</description><pubDate>05 Mar 2025 03:52 +0000</pubDate><guid isPermaLink="false">at://did:plc:ahn7mxafor74oxzkamft3m7j/app.bsky.feed.post/3ljm3cmqf722m</guid></item><item><link>https://bsky.app/profile/veganizerpdx.bsky.social/post/3ljm35oqvsk2m</link><description>Here’s a sneak peek of the first course of our March 10 Spring Daze dinner. Red curry arancini with vegan fish sauce aioli by Norah and Unwind. Get your tickets at tinyurl.com/spring-daze &#xA;&#xA;#portland #veganarancini #veganfusion #redcurry #pdxevents #portlandvegans</description><pubDate>05 Mar 2025 03:49 +0000</pubDate><guid isPermaLink="false">at://did:plc:ahn7mxafor74oxzkamft3m7j/app.bsky.feed.post/3ljm35oqvsk2m</guid></item><item><link>https://bsky.app/profile/veganizerpdx.bsky.social/post/3ljm2zwrhis2m</link><description>Join us on Monday, March 10 for Spring Daze featuring a unique Thai cuisine meets handmade pasta collab menu by Norah and Unwind. Plus odd and yummy wines by Fossil &amp; Fawn and Wilderton NA craft cocktails by Norah. Tickets: tinyurl.com/spring-daze &#xA;&#xA;#portland #pdxevents #pdxpopup #portlandvegans</description><pubDate>05 Mar 2025 03:47 +0000</pubDate><guid isPermaLink="false">at://did:plc:ahn7mxafor74oxzkamft3m7j/app.bsky.feed.post/3ljm2zwrhis2m</guid></item><item><link>https://bsky.app/profile/veganizerpdx.bsky.social/post/3ljm2s32ko22m</link><description>Thanks so much to everyone who was part of our Fundraiser for Palestine. Beautiful menu by Jawaher, Euzumeh, and Vegan Syrian. Drinks by our host venue Feral. We raised $2974 for the Palestinian American Medical Association. ♥️🇵🇸🍉</description><pubDate>05 Mar 2025 03:43 +0000</pubDate><guid isPermaLink="false">at://did:plc:ahn7mxafor74oxzkamft3m7j/app.bsky.feed.post/3ljm2s32ko22m</guid></item><item><link>https://bsky.app/profile/veganizerpdx.bsky.social/post/3lhwrfos55k23</link><description>Join us on Sunday, February 23 for a collaborative tasting menu by Jawaher, Euzumeh, and Vegan Syrian to benefit the Palestinian American Medical Association. Hosted at Feral. #portland #pdx #pdxevents #portlandvegans &#xA;&#xA;For chef bios, event details, and tickets, visit: tinyurl.com/FFP-2025</description><pubDate>11 Feb 2025 23:04 +0000</pubDate><guid isPermaLink="false">at://did:plc:ahn7mxafor74oxzkamft3m7j/app.bsky.feed.post/3lhwrfos55k23</guid></item><item><link>https://bsky.app/profile/veganizerpdx.bsky.social/post/3lhicarvoes2w</link><description>Mark your calendars! Here is the Veganizer 2025 events calendar through the end of the year. More details will be announced as we get closer to each event. &#xA;&#xA;Join our mailing list for first dibs on tickets: www.tinyurl.com/veganizer-newsletter</description><pubDate>06 Feb 2025 04:55 +0000</pubDate><guid isPermaLink="false">at://did:plc:ahn7mxafor74oxzkamft3m7j/app.bsky.feed.post/3lhicarvoes2w</guid></item></channel></rss>