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Post
Alexander J. Stein
ajstein.bsky.social
did:plc:bdbuhq46rj2nerrfacwh4flu
Higher quality #diets are linked to lower GHG emissions. Red & processed #meat has much larger emission impacts than any other dietary component. It has high production-associated #emissions & meat-rich diets consistently have higher emissions: https://doi.org/10.1186/s12966-024-01581-y (1/3)
2024-05-01T20:03:43.503Z