I cook stuff and post memes.https://bsky.app/profile/dadsinthekitchen.bsky.socialhttps://bsky.app/profile/dadsinthekitchen.bsky.social/post/3m4qlug4ze22dSunday roast chicken with schmaltz potatoes and chanterelle sauce03 Nov 2025 17:58 +0000at://did:plc:mcpoenqkcjbaqhcme7netk37/app.bsky.feed.post/3m4qlug4ze22dhttps://bsky.app/profile/dadsinthekitchen.bsky.social/post/3lx2hkhofz22bNam Tok burgers: Marinade is mixed half into the burgers along with toasted rice powder then remainder on the exterior, charred and topped with shallot, mint and cilantro. Modified nam jim jeaw for dipping. This is the third time making it and think I've nailed both the burgers and sauce.23 Aug 2025 07:36 +0000at://did:plc:mcpoenqkcjbaqhcme7netk37/app.bsky.feed.post/3lx2hkhofz22bhttps://bsky.app/profile/dadsinthekitchen.bsky.social/post/3lrhgkvqnw22xLoco Moco Burgers.13 Jun 2025 02:52 +0000at://did:plc:mcpoenqkcjbaqhcme7netk37/app.bsky.feed.post/3lrhgkvqnw22xhttps://bsky.app/profile/dadsinthekitchen.bsky.social/post/3liijfhe7tk2kHow stoked were 1800s pharmacists when actual medicines started coming out? Did they have a moment where they were like "Yes! We can actually sell relief and not snake oil!"19 Feb 2025 00:28 +0000at://did:plc:mcpoenqkcjbaqhcme7netk37/app.bsky.feed.post/3liijfhe7tk2khttps://bsky.app/profile/dadsinthekitchen.bsky.social/post/3lii2fk2vms2tHear me out: what if Kidz Bop, but old Tom Waits albums?18 Feb 2025 20:00 +0000at://did:plc:mcpoenqkcjbaqhcme7netk37/app.bsky.feed.post/3lii2fk2vms2thttps://bsky.app/profile/dadsinthekitchen.bsky.social/post/3lialaewup22eIn November, I received a gift of king and snow crab cluster from a neighbor. Tonight we devour!15 Feb 2025 20:40 +0000at://did:plc:mcpoenqkcjbaqhcme7netk37/app.bsky.feed.post/3lialaewup22ehttps://bsky.app/profile/dadsinthekitchen.bsky.social/post/3lhmo7rwcxc2pIYKYK07 Feb 2025 22:40 +0000at://did:plc:mcpoenqkcjbaqhcme7netk37/app.bsky.feed.post/3lhmo7rwcxc2phttps://bsky.app/profile/dadsinthekitchen.bsky.social/post/3lgz6gks2g22rRamen night! I made everything but the noodles and the tofu by hand - the tonkatsu soup alone took 18 hours. Features chashu, black garlic oil, shoyu egg with jammy yolks, and shiitake mushrooms.31 Jan 2025 04:37 +0000at://did:plc:mcpoenqkcjbaqhcme7netk37/app.bsky.feed.post/3lgz6gks2g22rhttps://bsky.app/profile/dadsinthekitchen.bsky.social/post/3lfw5wxcdrs2cOne of the hits from NYE: Paccheri in beef marrow ragu. Braise osso buco shanks in aromatics in white wine along with a bunch of marrow cut bones, braise until done. Remove meat and bones. Blend marrow into liquid, add meat and passata, simmer then add pasta+pasta water. Add bones for context.17 Jan 2025 06:25 +0000at://did:plc:mcpoenqkcjbaqhcme7netk37/app.bsky.feed.post/3lfw5wxcdrs2chttps://bsky.app/profile/dadsinthekitchen.bsky.social/post/3lfw5k7qdzs2cLast night's ribeye steak au poivre.17 Jan 2025 06:18 +0000at://did:plc:mcpoenqkcjbaqhcme7netk37/app.bsky.feed.post/3lfw5k7qdzs2chttps://bsky.app/profile/dadsinthekitchen.bsky.social/post/3lfw577ruml2uI've left the shithole known as Facebook in hopes that this is better.17 Jan 2025 06:12 +0000at://did:plc:mcpoenqkcjbaqhcme7netk37/app.bsky.feed.post/3lfw577ruml2u