Cook smarter. Waste less. Eat well - no faffhttps://bsky.app/profile/chefbobbycooks.bsky.socialhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mmcumclxpd2uPunchy, make-ahead chimichurri adds a bright, fresh finish to this easy summer dinner. https://www.epicurious.com/recipes/food/views/ba-syn-grilled-shrimp-with-chimichurri20 May 2026 21:40 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mmcumclxpd2uhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mm7wivcybk2yInstead of searing one tortilla at a time, you'll cook eight at once under the broiler. https://www.epicurious.com/recipes/food/views/ba-syn-smashed-pork-tacos19 May 2026 17:36 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mm7wivcybk2yhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mm577svypn2vSizzling shrimp fajitas at home—in one pan and under 30 minutes. https://www.epicurious.com/recipes/food/views/ba-syn-shrimp-fajitas18 May 2026 15:34 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mm577svypn2vhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mm25k6zbt62vSalami, provolone, olives, pickled peppers—need we say more? https://www.epicurious.com/recipes/food/views/ba-syn-muffuletta-potato-salad17 May 2026 10:26 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mm25k6zbt62vhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mlvvist6h42uCreamy, bright, and wonderfully aromatic with ginger and garlic. https://www.epicurious.com/recipes/food/views/ba-syn-summer-yellow-squash-soup15 May 2026 17:51 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mlvvist6h42uhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mlsnutaidq27On a hot day, nothing satisfies quite like cold noodles in iced broth. https://www.epicurious.com/recipes/food/views/ba-syn-miso-chicken-soba-bowls14 May 2026 10:57 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mlsnutaidq27https://bsky.app/profile/chefbobbycooks.bsky.social/post/3mlimhmgqth2uMade with tinned fish and topped with mango and avocado, these vibrant tostadas won't break the bank. https://www.epicurious.com/recipes/food/views/ba-syn-tuna-tostadas10 May 2026 11:05 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mlimhmgqth2uhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mlftiqnwrc2cLike cottage cheese caramelize onion dip and a lentil barley salad. https://www.epicurious.com/recipes-menus/most-saved-recipes-may-202609 May 2026 08:33 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mlftiqnwrc2chttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mkskuncsj32uUsing two entire lemons—pith, skin, and all—cranks up the citrus flavor in this classic dessert. https://www.epicurious.com/recipes/food/views/ba-syn-whole-lemon-bars01 May 2026 16:38 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mkskuncsj32uhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mkq4xxtgpx2yThis chicken salad nails it—creamy, herby, and endlessly riffable. https://www.epicurious.com/recipes/food/views/chicken-salad30 Apr 2026 17:24 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mkq4xxtgpx2yhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mklhbxp3pe27An Australian icon—with coconut, chocolate, and raspberry—streamlined in a standard muffin pan. https://www.epicurious.com/recipes/food/views/ba-syn-lamington-cupcakes28 Apr 2026 20:45 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mklhbxp3pe27https://bsky.app/profile/chefbobbycooks.bsky.social/post/3mkfokjfp6f2uLike parsley pesto and herby chicken piccata. https://www.epicurious.com/recipes-menus/fresh-parsley-recipes26 Apr 2026 13:39 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mkfokjfp6f2uhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mk6vivcm3j2bBecause most of us do! https://www.epicurious.com/recipes/food/views/ba-syn-lentil-barley-fiber-salad23 Apr 2026 20:55 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mk6vivcm3j2bhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mk6ehypauw2yGot the Dexter vibes going while I prep my first ever overnight smoke — full pork carvery shoulder (Boston butt) getting injected like a proper ritual before it goes on the smoker. Low and slow at 130°C, letting it break down over hours, building that dark bark to that perfect pulled pork. 23 Apr 2026 15:49 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mk6ehypauw2yhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mk3c4w2m7q2cChicken breasts reach their full potential in this spicy, saucy stir-fry with blistered green beans. https://www.epicurious.com/recipes/food/views/ba-syn-gochujang-chicken-stir-fry22 Apr 2026 10:30 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mk3c4w2m7q2chttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mjzdayxbyv2yAdd a bag of potato chips and you've got yourself a party. https://www.epicurious.com/recipes/food/views/ba-syn-cottage-cheese-caramelized-onion-dip21 Apr 2026 15:45 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mjzdayxbyv2yhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mjkild4zgt2nWe’ve got baked cheddar and leek pasta, maple-mustard sheet-pan salmon, and a strawberry shortcake roll. https://www.epicurious.com/recipes-menus/bon-appetit-april-may-2026-issue15 Apr 2026 18:10 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mjkild4zgt2nhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mjidgh654o2mYou don’t need melted chocolate to make a good brownie https://www.epicurious.com/recipes/food/views/best-cocoa-brownies14 Apr 2026 21:33 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mjidgh654o2mhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mixjefvo3c2cChopped kimchi and soy sauce transform mellow tuna salad into your new favorite riff on the classic diner sandwich. https://www.epicurious.com/recipes/food/views/ba-syn-kimchi-tuna-melts08 Apr 2026 05:04 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mixjefvo3c2chttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3miu7p3koov2qLike spicy carrot rigatoni and weeknight-fancy ravioli with peas. https://www.epicurious.com/gallery/spring-pasta-recipes-dinners-ideas06 Apr 2026 21:33 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3miu7p3koov2qhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3minuqz5sqp2kLike “absolutely decadent” chocolate pudding and fattoush salad. https://www.epicurious.com/recipes-menus/most-saved-recipes-april-202604 Apr 2026 09:01 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3minuqz5sqp2khttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mimd4j464j2kFor Derby Day indulgence or a post-Thanksgiving lunch, this Kentucky favorite can’t be beat. https://www.epicurious.com/recipes/food/views/kentucky-hot-brown-recipe03 Apr 2026 18:13 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mimd4j464j2khttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mijzo7nmhw27A strip of lemon zest balances this refreshing spring classic. https://www.epicurious.com/recipes/food/views/ba-syn-mint-julep02 Apr 2026 20:18 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mijzo7nmhw27https://bsky.app/profile/chefbobbycooks.bsky.social/post/3migiuzim4z2cA birthday favorite in the Bon Appétit Test Kitchen. https://www.epicurious.com/recipes/food/views/ba-syn-strawberry-shortcake-roll01 Apr 2026 10:40 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3migiuzim4z2chttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3migiuypblj2cA birthday favorite in the Bon Appétit Test Kitchen. https://www.epicurious.com/recipes/food/views/ba-syn-strawberry-shortcake-roll01 Apr 2026 10:40 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3migiuypblj2chttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mi7wvhhfo22kMarch complete. Kitchen still calm. #ChefBobbyCooks #MarchMood29 Mar 2026 20:02 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mi7wvhhfo22khttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mi7mvhwpxq2ySunday dinners still matter in March. #HomeCooking #ChefBobbyCooks #BritishFood29 Mar 2026 17:03 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mi7mvhwpxq2yhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mi7crjdemp2yIf it’s fresh and filling, it belongs. #SpringCooking #ChefBobbyCooks #HomeCook29 Mar 2026 14:02 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mi7crjdemp2yhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mi6yofcp4q2jEaster prep continues quietly. #EasterPrep #ChefBobbyCooks #HomeCook29 Mar 2026 11:01 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mi6yofcp4q2jhttps://bsky.app/profile/chefbobbycooks.bsky.social/post/3mi6omz5vev2jBudget cooking still smart in spring. #BudgetCooking #ChefBobbyCooks #HomeCook29 Mar 2026 08:01 +0000at://did:plc:mydhrtuth6brzpzankph6fbe/app.bsky.feed.post/3mi6omz5vev2j