<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"><channel><description>The best of Boston and the intel you need to find it.</description><link>https://bsky.app/profile/bostonmagazine.bsky.social</link><title>@bostonmagazine.bsky.social - Boston Magazine</title><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mj5wrinhpc2j</link><description>Boston just got Michelin. Milwaukee is next. Here&#39;s what our food editor Rachel Leah Blumenthal told Milwaukee magazine about what to expect:&#xA;https://www.milwaukeemag.com/michelin-milwaukee-reaction/</description><pubDate>10 Apr 2026 18:20 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mj5wrinhpc2j</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mj3gy3z54s2j</link><description>We really hope not.&#xA;https://www.bostonmagazine.com/news/2026/04/09/boston-marathon-locals/</description><pubDate>09 Apr 2026 18:32 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mj3gy3z54s2j</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3miyvu7vk2k2v</link><description>The Boston neighborhood’s newest “sister act” is an Italian restaurant and a flirty cocktail bar under one roof.&#xA;https://www.bostonmagazine.com/restaurants/2026/04/08/bambola-girl-next-door-seaport/</description><pubDate>08 Apr 2026 18:20 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3miyvu7vk2k2v</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3miwfzybpnc2v</link><description>Opening April 13, Mida sibling La Tavernetta features spritzes, Italian snacks, and a patio where you’ll want to spend your summer.&#xA;https://www.bostonmagazine.com/restaurants/2026/04/07/la-tavernetta-east-boston/</description><pubDate>07 Apr 2026 18:32 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3miwfzybpnc2v</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mivz6ifgkk2v</link><description>A sprinkling of indie businesses, a dash of great schools, and a heaping helping of Revolutionary history is the recipe for a lively small town.&#xA;https://www.bostonmagazine.com/property/2026/04/07/bedford-massachusetts/</description><pubDate>07 Apr 2026 14:41 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mivz6ifgkk2v</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3miu3g4k7gk2p</link><description>It’s spring! Find what to do this season at the link.&#xA;https://www.bostonmagazine.com/things-to-do/weekend/</description><pubDate>06 Apr 2026 20:16 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3miu3g4k7gk2p</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mir5d3lirc2o</link><description>These days, a $7,000 lab-grown diamond is indistinguishable from a $70,000 mined one. And buyers aren’t just choosing the cheaper option—they’ve stopped caring about the difference altogether.&#xA;https://www.bostonmagazine.com/life-style/2026/04/05/lab-grown-diamonds-engagement-rings/</description><pubDate>05 Apr 2026 16:12 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mir5d3lirc2o</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mimfa5ofwc2o</link><description>New and exciting restaurants to check out, plus good reasons to visit older spots.&#xA;https://www.bostonmagazine.com/restaurants/2026/04/03/hot-new-boston-restaurants-april-2026/</description><pubDate>03 Apr 2026 18:50 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mimfa5ofwc2o</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mim55wtsbk2o</link><description>Boston’s alt-rock pioneers refuse to become nostalgia acts.&#xA;https://www.bostonmagazine.com/arts-entertainment/2026/04/03/throwing-muses/</description><pubDate>03 Apr 2026 16:26 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mim55wtsbk2o</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mih4zmhrtc2o</link><description>Tapas, paella, churros with caviar, and a space so spectacular you won’t want to leave. Welcome to Dalia.&#xA;https://www.bostonmagazine.com/restaurants/2026/04/01/dalia-south-boston-spanish-restaurant/</description><pubDate>01 Apr 2026 16:40 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mih4zmhrtc2o</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mieist5vms2i</link><description>No Massachusetts restaurants remain in the running for the annual restaurant-industry prizes, but a few spots elsewhere in New England are nominees.&#xA;https://www.bostonmagazine.com/restaurants/2026/03/31/boston-james-beard-nominees-2026/</description><pubDate>31 Mar 2026 15:33 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mieist5vms2i</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mi2s5etfbk2i</link><description>With Sunday roasts and “unbelievably cold” martinis, can a new steakhouse break into Boston’s crowded beef scene?&#xA;https://www.bostonmagazine.com/restaurants/2026/03/27/hawksmoor-steakhouse-boston-fort-point-fall-2026/</description><pubDate>27 Mar 2026 18:54 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mi2s5etfbk2i</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mhy4ca67kc2i</link><description>When the need for spice strikes, check out these sauce-covered classics, double-fried deviations, and more.&#xA;https://www.bostonmagazine.com/restaurants/best-buffalo-wings-boston/</description><pubDate>26 Mar 2026 17:17 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mhy4ca67kc2i</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mhxtfklxe22i</link><description>Third Time Together, a pop-up previously at Bow Market and the Charles River Speedway, is now permanently in Kendall Square.&#xA;https://www.bostonmagazine.com/restaurants/2026/03/26/third-time-together-cambridge-ice-cream-pitas-hot-dog/</description><pubDate>26 Mar 2026 14:38 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mhxtfklxe22i</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mhvspe5fac2i</link><description>Sit back, relax, and let loose on the island that practically requires you to do all three.&#xA;https://www.bostonmagazine.com/travel/2026/03/24/key-west-florida/</description><pubDate>25 Mar 2026 19:20 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mhvspe5fac2i</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mhswdnjxfc2i</link><description>Companies are fleeing, residents are bolting, colleges are closing, hospitals are bleeding, and the federal government is rerouting our funding to red states. Should we be worried? The indicators are hard to ignore. Read more at the link. bit.ly/4c4pUxG</description><pubDate>24 Mar 2026 15:47 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mhswdnjxfc2i</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mhsrrrazz22i</link><description>Boston magazine&#39;s annual list of the region&#39;s leading services for active seniors is out now.&#xA;https://www.bostonmagazine.com/news/2026/03/24/senior-living-care-communities/</description><pubDate>24 Mar 2026 14:26 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mhsrrrazz22i</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mhr6sxk74c2i</link><description>The latest local status symbol involves 152 tiles, designer game sets, and absolutely no athletic ability at all.&#xA;https://www.bostonmagazine.com/news/2025/09/14/mahjong-moms-trend/</description><pubDate>23 Mar 2026 23:14 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mhr6sxk74c2i</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mhqw2fbrvk2i</link><description>88 reasons to stop doomscrolling and go touch grass. https://www.bostonmagazine.com/things-to-do/weekend/</description><pubDate>23 Mar 2026 20:37 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mhqw2fbrvk2i</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mhqjl5nxjk2i</link><description>A father tries to stop screaming at his kids. It goes about as well as you’d expect.&#xA;https://www.bostonmagazine.com/life-style/2026/03/22/stop-yelling-at-kids/</description><pubDate>23 Mar 2026 16:54 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mhqjl5nxjk2i</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mgxo6g2wnk24</link><description>From vodka-sauced, pepperoni-cup pizza to Korean-meets-Italian pasta at chef Jamie Bissonnette’s new neighborhood spot in Boston.&#xA;https://www.bostonmagazine.com/restaurants/2026/03/13/willies-beacon-hill-pizza-pasta-boston/</description><pubDate>13 Mar 2026 19:39 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mgxo6g2wnk24</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mgxfv65gss24</link><description>The Boston area abounds with treasured—and in many cases, downright historic—bars for bellying up and tipping back a perfectly poured pint of Guinness. Here we’ve selected some of the coziest, most spirited places to stop for a chat and a brew. https://www.bostonmagazine.com/restaurants/best-irish-pubs-boston/</description><pubDate>13 Mar 2026 17:11 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mgxfv65gss24</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mgvbwc3wbk24</link><description>From the behind Zurito and Somaek, Willie&#39;s—an eclectic neighborhood pizza-and-more joint—is now open in Beacon Hill. Learn more here: bit.ly/4r8tjAQ</description><pubDate>12 Mar 2026 20:55 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mgvbwc3wbk24</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mguzyvtzkc24</link><description>Sibling to a multi-bar venue in Burlington, this location dives deeper into food with James Beard Award-winning chef Tony Messina at the helm.&#xA;https://www.bostonmagazine.com/restaurants/2026/03/12/common-craft-south-boston/</description><pubDate>12 Mar 2026 18:33 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mguzyvtzkc24</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mgukljpa4k24</link><description>This year, these five communities stood out for ascending the ranks among all 141 Greater Boston locales, dramatically improving their scores across categories like education, safety, housing, and more. bit.ly/4ugp5ZQ</description><pubDate>12 Mar 2026 13:57 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mgukljpa4k24</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mgsdyj6smk24</link><description>We&#39;re here to tackle the tough questions.&#xA;https://www.bostonmagazine.com/news/2026/03/11/do-massholes-go-to-cheers-faneuil-hall-or-mikes-pastry/</description><pubDate>11 Mar 2026 16:54 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mgsdyj6smk24</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mgpkgquzn224</link><description>How two New England brands are reclaiming authentic preppy style, one tennis polo and collar roll at a time. https://www.bostonmagazine.com/life-style/2026/03/10/prep-brands-boast-j-press-boston/</description><pubDate>10 Mar 2026 14:11 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mgpkgquzn224</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mgnkjfi4dc24</link><description>This week in Boston: St. Patrick&#39;s Day Parade, Stereophonic, and lots more. https://www.bostonmagazine.com/things-to-do/weekend/</description><pubDate>09 Mar 2026 19:07 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mgnkjfi4dc24</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mgnciikvic24</link><description>Boston paid handsomely to bring Michelin’s prestigious guide to the city. It got a single starred restaurant—and a lot of questions.&#xA;https://www.bostonmagazine.com/restaurants/2026/03/08/boston-michelin-guide-come-to-town-one-star/</description><pubDate>09 Mar 2026 16:44 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mgnciikvic24</guid></item><item><link>https://bsky.app/profile/bostonmagazine.bsky.social/post/3mgfwzmtokk2m</link><description>Here&#39;s where to admire architecture and antique furniture.&#xA;https://www.bostonmagazine.com/arts-entertainment/six-house-museums-in-boston/</description><pubDate>06 Mar 2026 18:30 +0000</pubDate><guid isPermaLink="false">at://did:plc:ngfzsrrixjc7cgatij73qld4/app.bsky.feed.post/3mgfwzmtokk2m</guid></item></channel></rss>