Cracking into the world of eggs, one shell at a time. 🥚💕 From Japan 🇯🇵https://bsky.app/profile/eggsplorer.bsky.socialhttps://bsky.app/profile/eggsplorer.bsky.social/post/3lendgpr7222uHappy New Year! Datemaki is a traditional Japanese rolled omelet, sweet and fluffy, often enjoyed during New Year's celebrations as part of Osechi cuisine. Its golden color and delicate texture make it a festive treat! Making Datemaki at home brings so much joy and happiness! #😋01 Jan 2025 00:44 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3lendgpr7222uhttps://bsky.app/profile/eggsplorer.bsky.social/post/3l5rfifrz7t2yThis is Tenshinhan, a Japanese-Chinese dish with a fluffy omelet over rice. Instead of the traditional Chinese-style sauce, I used a light dashi-based broth for the sauce. 🥚 #😋05 Oct 2024 13:35 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3l5rfifrz7t2yhttps://bsky.app/profile/eggsplorer.bsky.social/post/3l4zmuba32r2zIn Japan, there's a long tradition of appreciating the beauty of the moon. The egg yolk resembles a full moon, and in autumn, dishes with raw or sunny-side-up eggs, like 'Tsukimi' (moon-viewing) dishes, are popular.26 Sep 2024 02:43 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3l4zmuba32r2zhttps://bsky.app/profile/eggsplorer.bsky.social/post/3l4xarndpar2lSince it's hard to always share uniquely Japanese things, I’ll just relax and start posting the eggs I usually eat. 🍳25 Sep 2024 04:02 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3l4xarndpar2lhttps://bsky.app/profile/eggsplorer.bsky.social/post/3l4frgiz2sd2eI’m always eating eggs, but it’s been a while since I last posted. How is everyone doing? Recently, I’ve been into this method of cooking sunny-side-up eggs: quickly frying only the whites at a high temperature, then gently cooking the yolk at a low temperature afterwards. 🍳18 Sep 2024 05:12 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3l4frgiz2sd2ehttps://bsky.app/profile/eggsplorer.bsky.social/post/3l4d2drcetb25Bluesky now has over 10 million users, and I was #283,575!17 Sep 2024 03:13 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3l4d2drcetb25https://bsky.app/profile/eggsplorer.bsky.social/post/3kdn7hkis3s2kThere are many egg dishes out there, but all things considered, my favorite might just be Dashimaki, which is a Japanese rolled omelet made with dashi. Having Dashimaki with grated daikon radish for breakfast is truly wonderful!08 Nov 2023 00:42 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3kdn7hkis3s2khttps://bsky.app/profile/eggsplorer.bsky.social/post/3k6k4xwxg472sTenshinhan is a Japanese-Chinese dish with scrambled eggs, often mixed with shrimp, crab, or mushrooms, on rice. It's topped with a sauce that varies by region: sweet and sour in eastern Japan or broth-based in the west. I'm all about just a hint of green onions and that western Japan broth. 😋04 Sep 2023 04:13 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k6k4xwxg472shttps://bsky.app/profile/eggsplorer.bsky.social/post/3k5eahvwpam26While I was making dashimaki, my wife and kids were whipping up bacon and egg muffins. Mmm, looked tempting! 😋20 Aug 2023 02:34 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k5eahvwpam26https://bsky.app/profile/eggsplorer.bsky.social/post/3k5e7ornvme27Professional dashimaki (or tamago-yaki) is top-notch, but there's something great about customizing it to our own taste. Today, I added a hint of sweetness using mirin, a sweet Japanese rice wine for cooking, to my dashi-based mix, a traditional Japanese broth. 🥚20 Aug 2023 02:20 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k5e7ornvme27https://bsky.app/profile/eggsplorer.bsky.social/post/3k53advulvc2gToday, I went to a sushi restaurant and had tamago-yaki and egg sushi. While homemade tamago-yaki is delicious, the freshly made one by a professional chef was indescribably tasty!16 Aug 2023 12:38 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k53advulvc2ghttps://bsky.app/profile/eggsplorer.bsky.social/post/3k4q3hbc2ak2dWhen I was young, I always wanted to make and eat a lot of noodles made entirely of eggs, but I somehow forgot about it over time. Recently, I remembered and tried it out. Noodles made of eggs, cucumber, ham, tomato, and a boiled egg in the center. The ultimate combination!12 Aug 2023 02:11 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k4q3hbc2ak2dhttps://bsky.app/profile/eggsplorer.bsky.social/post/3k4n5lm6nto2sToday's br-egg-fast🥚: Fluffy scrambled eggs sandwiched in a perfectly toasted English muffin. Truly delicious!10 Aug 2023 22:12 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k4n5lm6nto2shttps://bsky.app/profile/eggsplorer.bsky.social/post/3k3z4rfdj3c2aMy br-egg-fast🍳02 Aug 2023 23:04 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k3z4rfdj3c2ahttps://bsky.app/profile/eggsplorer.bsky.social/post/3k3ry4jmihv22In Japan, you can almost always find this type of egg bread at local bakeries. It's bread filled with mashed egg, and it's almost always tasty. I assumed it'd be sold in other countries too, but my friend in Canada told me they don't have anything like it. 😱31 Jul 2023 02:52 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k3ry4jmihv22https://bsky.app/profile/eggsplorer.bsky.social/post/3k3l5m7nt2w2wThis is "Yamitsuki Dare no Ni-Tamago", a Korean-style soy-marinated egg from a convenience store. It's umami-rich, not too spicy, and perfectly adapted for Japanese tastes. 🥚28 Jul 2023 09:41 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k3l5m7nt2w2whttps://bsky.app/profile/eggsplorer.bsky.social/post/3k3i6k3okwd2fThe insane heat lately has been messing with my health, but I managed to eat some cold soba. And of course, I added a soft-boiled egg. Eggs are my go-to energy booster. 🥚27 Jul 2023 05:20 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k3i6k3okwd2fhttps://bsky.app/profile/eggsplorer.bsky.social/post/3k3g7loy4wv2zI own three types of egg slicers: one for slicing, one for dividing into six, and one simply for halving. Some might think halving is pointless, but I love how easy and clean it cuts. The cross-section looks pretty good, doesn't it?26 Jul 2023 10:34 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k3g7loy4wv2zhttps://bsky.app/profile/eggsplorer.bsky.social/post/3k3dwdyheqp24This is just like the quintessential Japanese Tamagoyaki, absolutely wonderful! 🥚 [contains quote post or other embedded content]25 Jul 2023 12:43 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k3dwdyheqp24https://bsky.app/profile/eggsplorer.bsky.social/post/3k3dj6j3rdv2iSorry, I'm totally wiped out by the summer heat.🥵 ごめん完全に夏バテです🥵25 Jul 2023 08:47 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k3dj6j3rdv2ihttps://bsky.app/profile/eggsplorer.bsky.social/post/3k3dizv46532aテメエらの…すべてを掛けて…Eggs魂…見せてくれ🥚🥚🥚 Eggs🥚 感じてみろ Eggs🥚 叫んでみろ Eggs🥚 すべて脱ぎ捨てろ Eggs🥚 感じてみろ Eggs🥚 叫んでみろ Eggs🥚 心燃やせ Psychedelic Violence Crime of Visual Shock... We Are EEEEEEggs🥚🥚🥚25 Jul 2023 08:45 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k3dizv46532ahttps://bsky.app/profile/eggsplorer.bsky.social/post/3k35l64552d2mGround meat and a soft-boiled egg, now that's perfection. 🥚23 Jul 2023 00:07 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k35l64552d2mhttps://bsky.app/profile/eggsplorer.bsky.social/post/3k34g4og4722jSexy egg! Woohoo!! 🥚 [contains quote post or other embedded content]22 Jul 2023 13:04 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k34g4og4722jhttps://bsky.app/profile/eggsplorer.bsky.social/post/3k2wmfazuf524I've created a feed for delicious Japanese egg dishes. 🥚 https://bsky.app/profile/did:plc:relfe22ftrd6ycsqe4mvicn6/feed/aaahdnrszztpu [contains quote post or other embedded content]20 Jul 2023 05:40 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k2wmfazuf524https://bsky.app/profile/eggsplorer.bsky.social/post/3k2wjn76c4k2wFor those who want to see images of eggs, I recommend searching in Japanese. Especially for terms like "卵", "玉子", "目玉焼き", "親子丼", "天津飯", "ガパオライス", "ビビンバ", you'll find them overflowing with eggs. 🥚20 Jul 2023 04:51 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k2wjn76c4k2whttps://bsky.app/profile/eggsplorer.bsky.social/post/3k2wgrgzezk2wI found a salad at the convenience store that's really egg-centric! So happy, and so yummy... 😋20 Jul 2023 04:00 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k2wgrgzezk2whttps://bsky.app/profile/eggsplorer.bsky.social/post/3k2wer5qhpc2mOyakodon, a traditional Japanese dish, is a beautiful representation of 'parent-child' love. Its name comes from 'oya' (parent) symbolized by chicken and 'ko' (child) represented by the egg, served over rice ('don'). They're simmered with onions in a sweet-savory soy-based broth. 🐓❤️🥚20 Jul 2023 03:24 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k2wer5qhpc2mhttps://bsky.app/profile/eggsplorer.bsky.social/post/3k2u3tifg6f2zThis might be more of a note for the Japanese. The original context for this comes from a song called "99 Bottles of Beer". これはどちらかというと日本人向けの補足情報かも。元ネタは『99 Bottles of Beer』という英語圏でよく知られている歌で、99からカウントダウンしていく反復歌なのでプログラミングの題材になることもある。🥚🍺🥚🍺🥚 99 Bottles of Beer - Wikipedia [contains quote post or other embedded content]19 Jul 2023 05:39 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k2u3tifg6f2zhttps://bsky.app/profile/eggsplorer.bsky.social/post/3k2r3tg5lgb22It's a severe heatwave all over Japan, and I'm already EGGsausted from the morning. 🥚18 Jul 2023 01:00 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k2r3tg5lgb22https://bsky.app/profile/eggsplorer.bsky.social/post/3k2qvhaeybs2wThe 'Ajitama,' a flavorful egg marinated in a Japanese-style dashi and soy sauce, is a popular dish. I used a concentrated stock called 'Shirodashi' and a citrusy soy sauce, 'Ponzu'. Its subtle acidity entices the appetite, and you can savor the depth of the egg flavor with a hint of stock.17 Jul 2023 23:06 +0000at://did:plc:relfe22ftrd6ycsqe4mvicn6/app.bsky.feed.post/3k2qvhaeybs2w