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LabWolf
labwolf.bsky.social
did:plc:z4ji37dptgwhdpomdgpdhn2k
Got around to bottle it today and... This is going to be interesting, especially when carbonated! The yeast definitely created some spicy, "belgian" aroma and taste, together with some alcoholic warmth at 8 % ABV - and of course some residual sweetness (1.013 SG) that isn't too cloying. #WeuBräu
2025-07-10T16:05:53.947Z