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The New York Times
nytimes.com
did:plc:eclio37ymobqex2ncko63h4r
“What kind of magic is this?" This 15-minute recipe for salmon fillets brushed with Dijon mustard and olive oil is so foolproof, it deserves to become your go-to recipe for preparing fish. nyti.ms/4aPPsxF
https://nyti.ms/4aPPsxF
2026-06-22T17:46:07.278Z