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Christina Traveler
random-element.bsky.social
did:plc:47v55vx3lfo7jki3tymys5xj
The food tours were well thought out. Appetizers, wine nearly everywhere, cheeses, and then to the mains. Wild boar dishes were incredible. We did not have "pasta". We ate food generally unique to Florence and Tuscany. Gelato at the end of each tour at some of the better places.
2024-11-24T15:24:52.419Z