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The Washington Post
washingtonpost.com
did:plc:k5nskatzhyxersjilvtnz4lh
Column: For years, plant-based alternatives to meat and dairy have tried — and failed — to beat the real thing on price and taste.
They're finally nearing or achieving taste parity.
https://www.washingtonpost.com/climate-environment/2026/05/19/plant-based-foods-are-now-matching-meat-dairy-taste-tests/?utm_campaign=wp_main&utm_source=bluesky&utm_medium=social
2026-05-19T20:00:10.673Z